Flour Improvers    
For best results in any type of flour

PRODUCTS
  • Baking Powder
    Gives extra volume in dough - confectionery use...

  • Gluten
    Increase the flour proteins for best results...

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    Allatini Group, Address: OT. 40 Phase B, Industrial Zone Sindos of Thessaloniki, 57022, Phone: (+30) 2310 571.000-5, Fax: (+30) 2310 571.027
    Designed & Developed by A.S.T.
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